Buffalo Chicken Dip

SlothowerFamily-1-3

2 (10 oz) cans of chicken
3/4 c. Franks hot sauce
1 c. ranch dressing
2 (8 oz.) pkg. cream cheese
1 1/2 c. Shredded cheddar cheese

Combine all ingredients in crockpot and simmer on low. Stir to mix all ingredients. Once they are thoroughly combined, turn off crockpot or keep it on warm setting.
Serve with chips.

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